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Frances Rivetti

12/05/22

Adamaria’s Wandi Angel Wings

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Adamaria’s Wandi Angel Wings

Print Recipe

Nonna’s famous Wandi’s

  • Author: Frances Rivetti

Ingredients

Scale

¾ cup of plain flour

1 ½ tsp baking powder

½ tsp salt

6 eggs, beaten

1 tbsp lemon juice

¼ cup oil

Instructions

Mix dry ingredients and make a well. Add liquid ingredients. Knead dough until smooth and let rest under a metal bowl for ten minutes. Cut into six pieces. Roll out each piece until thin and cut into strips of 2×8 inches. Make a slit in center of strip. Feed one half through the slit like a ribbon. Deep fry in vegetable oil until golden. Turn with spatula and remove. Drain on paper towel. Sprinkle with confectioner’s sugar when cool.

 

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